North Texas dining destination III Forks is celebrating Derby Day with a menu of specialty cocktails on Saturday, May 3. Try a classic Maker’s Mark Mint Julep, with muddled mint and sugar topped with a generous pour of Maker’s Mark served over crushed ice, or a drink like the El Diablo, with Casamigos Blanco, lime juice, ginger syrup and Crème de Cassis. Cocktails on the Derby menu are $10 each and are available in the bar and by request in the dining room.

Derby attire is encouraged that day, when the race will be shown on bar televisions. Prizes for Win, Place and Show will be given out for those in their Derby Day best.

The menu includes:

 Maker’s Mark Mint Julep

muddled mint and sugar topped with a generous pour of Maker’s Mark served over crushed ice

Brown Derby

Maker’s Mark, grapefruit juice, honey

Kentucky Grazer

Maker’s Mark, Pimms, lemon juice, mint

El Diablo

Casamigos Blanco, lime juice, ginger syrup, Crème de Cassis

Tommy’s Margarita

Casamigos Blanco, agave nectar, lime juice

Bee’s Knees

Botanist Gin, lemon juice, honey

Clover Club

Botanist Gin, lemon juice, raspberry