Grab your family and friends and celebrate Thanksgiving with brunch at Omni PGA Frisco Resort. From 10 a.m. to 3 p.m.  Thursday, Nov. 28, indulge in a menu filled with seasonal favorites like Roasted Butternut and Sweet Potato Soup, Sage Roasted Turkey and a variety of mouth-watering desserts.

Pricing is $100 for adults and $35 for children (ages 3-12). Children 2 and younger are free. Advance payment is required for the event and guests can reserve their spots at this link. Parties of 12 or more must email DALPGA.Special.Events@omnihotels.com for reservations.

Brunch will be hosted in the hotel’s Ryder Cup Ballroom, where guests will be welcomed with a complimentary glass of Champagne. The buffet includes:

• A fall salad table
• Pasta station
• Roasted beef tenderloin carving station
• Sushi rolls
• Shrimp cocktail with house-made horseradish cocktail sauce
• Entrees including cedar-smoked salmon, bourbon and cherry-glazed ham and braised short rib
• Classic sides including Boursin smashed potatoes, roast sweet potato casserole and green bean casserole
• A kids' corner with mini mac and cheese, chicken tenders, crispy chicken fingers, assorted PB&J “tea sandwiches,” seasonal vegetables and fruit cups.
• A dessert table with more than a half-dozen options that include:
  • Pumpkin spiced bread
  • Maple bacon donuts
  • Pumpkin pie
  • Apple pie
  • Pecan pie
  • Salted caramel macchiato mousse
  • Chocolate cream tart
  • Sweet potato cheesecake
  • Caramel apple tarte tatin sticky buns
  • Decorated Sugar Cookies