Savor the bold flavors of modern Mexican cuisine at Cantina Laredo in Frisco during an exclusive four-course tequila dinner on Thursday, June 19. Guests will be treated to a Flecha Azul Tequila flight during the cocktail reception at 7 p.m., and dinner will be served at 7:30 p.m. Each course will include a full-size cocktail featuring Flecha Azul Tequila to complement the specially crafted dishes. The experience is $79.99 per person and reservations can be made by calling the restaurant at (214) 618-9860.

Menu items include:

SOPE (FIRST COURSE)

Sope de Carnitas

House made masa sope, carnitas, black beans, salsa verde, avocado, queso fresco

ENSALADA (SECOND COURSE)

Shaved Brussels Sprouts Salad

Hand shaved Brussels sprouts, Granny Smith apples, blue cheese, roasted bell pepper, toasted pepitas, lemon vinaigrette

ENTREES (THIRD COURSE)

Chile Lime NY Strip

Certified Angus Beef NY Strip, chile lime marinade, frijoles, borrachos, summer vegetables  

OR

Shrimp with Piña Guajillo Sauce

Sautéed shrimp, pineapple guajillo glaze, cilantro lime rice, mango pico de gallo, avocado

POSTRE (FOURTH COURSE)

Capirotada 

Mexican bread pudding, raisins, cranberry, cajeta, tequila cream, sugar walnuts