Addison BubbleLife - https://addison.bubblelife.com
Black Agave offers tempting specials every day of the week

Black Agave, the new “Mex-Tex” restaurant that recently opened in Mercer Boardwalk on I-635 near Luna Road in Farmers Branch, gives guests an elevated, contemporary Mexican dining experience. Black Agave serves beloved heritage recipes with bold flavors by Chef Omar Adame, who uses only the highest-quality ingredients.

To further entice diners to come into the restaurants, Black Agave offers daily specials seven days a week at prices that can’t be beat:

 

  • Margarita Monday: Enjoy $4 house margaritas (rocks or frozen) and $9.99 enchiladas, including the Enmoladas Enchiladas pictured above.
  • Taco Tuesday: Taco Plates are just $9.99. Wash them down with $4 Ranch Waters (made with tequila or mezcal).
  • Güero Wednesday:  Güero Fiestero cocktails, made with Camarena Reposado, Ilegal Joven, Tepache, Guajillo, Lime Juice, Fresca, Chamoy and Banderilla, are available for $7.99, and Tablitas (cross-cut beef ribs) are also $7.99.
  • Crudos Thursday: All Crudos (appetizers) on the menu are available for $11.99, and all canned beers are $4 apiece.  
  • Friday Night Flights: Can’t decide on which margarita to order? Try a flight of them for $9.99.
  • Sangria Soiree: On Saturday and Sunday, enjoy carafes of house-made sangria for $9.99.

The specials are good all day on the day offered for dine-in only.

 

Location

1980 Lyndon B. Johnson Freeway

Farmers Branch, Texas 75234

469-850-6501

blackagavetx.com

 

 

About Black Agave

 

Black Agave Cocina y Cantina celebrates a taste of Mexican tradition. Guests will indulge in the vibrant flavors and festive ambience at Black Agave, where every moment becomes a reason to celebrate. From the moment you step through our doors, you’ll be immersed in an atmosphere that captures the essence of Mexican culture, while our authentic and delicious meals take your taste buds on a journey of pure delight. Whether you’re savoring a good day, reconnecting with friends, or bidding farewell to the work week, your perfect celebration starts at our table.

 

Enmoladas Enchiladas.jpg
Monday, 27 November 2023