Cantina Laredo in Addison will host a special four-course Tequila Dinner featuring exclusive menu items on Saturday, Feb. 10. Guests will be treated to an Aldez Tequila flight during the cocktail reception beginning at 7 p.m., and dinner will be served at 7:30 p.m. Each dinner course will include a full-size Aldez Tequila cocktail to complement the specially crafted dishes. The experience is $69.99 per person, and reservations can be made online at cantinalaredo.com or by calling the restaurant at (972) 458-0962.

BOTANAS (FIRST COURSE)

Tostada de Jaiba

Lump crab meat, red pepper, poblano, jalapeño, tomato, avocado, fresh lime, tequila and mango

SOPA (SECOND COURSE)

Posole Rojo

Braised pork, hominy, red chile broth

ENTREES (THIRD COURSE)

Café y Chipotle Carne Asada

Coffee and chipotle crusted carne asada, served with frijoles and calabacita squash

OR

Enchiladas de Camarones Suizas

Shrimp enchiladas, traditional Suiza sauce of tomatillo and sour cream, served with frijoles and Mexican rice

POSTRE (FOURTH COURSE)

Dia y Noche Flan

Combination of moist chocolate cake and caramel flan with a cajeta drizzle