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Restaurant Week at Silver Fox

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Silver Fox
1651 South University
Fort Worth, Texas 76107

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Silver Fox has an established reputation as a notable neighborhood steakhouse, and this year, it’s joining the DFW Restaurant Week celebration with an exclusive prix fixe menu. From Aug. 6 to Sept. 5, Silver Fox will offer the three-course menu with entrée choices of Sliced Tenderloin Oscar, Honey Glazed Atlantic Salmon and Prime Pork Chop. The special menu is $49 per person and can be ordered for dine-in or curbside pick up at Silver Fox locations in Richardson and Fort Worth. Featured wines and cocktails are also available and range from $10 to $17.

 

SILVER FOX DFW RESTAURANT WEEK MENU

$49 per person

 

First Course

III Forks Salad Granny Smith apple, Danish bleu cheese, toasted pecans, maple vinaigrette

The Wedge crisp iceberg wedge, applewood smoked bacon lardons, house dried tomatoes, bleu cheese dressing

 

Entrée Choice

Sliced Tenderloin Oscar blue crabmeat, scallion hollandaise, asparagus

Honey Glazed Atlantic Salmon molasses bourbon butter

Prime Pork Chop peach serrano glaze

 

Dessert Choice

Cheesecake topped with Maker’s Mark bourbon pecan sauce

Chocolate Ganache Cake chocolate cake, ganache icing, fresh strawberries

 

Wine Pairings

Sea Sun Chardonnay

Chardonnay, California, $10

Hess Collection Shirtail Ranches

Cabernet Sauvignon, Lake County, California, $15

 

Featured Cocktail

Garrison Brothers Old Fashioned

Garrison Brothers Small Batch Bourbon, simple syrup, Angostura Bitters, $17


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