III Forks is proud to be among the finest steakhouses in Texas, and yet it recognizes that it owes much of its heritage to the grit and determination of those farmers and ranchers in the Texas Panhandle who provide much of the meat and produce served in the acclaimed restaurants. In recognition of that commitment, III Forks in Frisco is partnering with Garrison Brothers, William Chris Vineyards and Texas Rep. Ken King to host Panhandle to Table, a dinner benefiting Panhandle Proud, a charity that helps those affected by the spring 2024 Texas Panhandle wildfires. The dinner will be held on Aug. 22. Reservations for the dinner are required, and $400 from each $500 ticket will go to the charity.

Panhandle to Table Menu

Course 1: Amuse-Bouche

Smoked Quail Rillettes on Pecan Crostini with Pickled Okra Relish (passed)

Wine Pairing: 2023 Petillant Naturel Rosé

Cocktails: Garrison Brothers Honey Dew Whiskey Sour & Garrison Brothers Old Fashioned

Course 2: Appetizer

Pan-Seared Gulf Shrimp with Corn and Poblano Puree and Microgreens

Wine Pairing: 2023 Roussanne, Texas High Plains

Course 3: Salad

Baby Arugula and Heirloom Tomato Salad with Texas Goat Cheese Mousse and Pecan Vinaigrette

Wine Pairing: 2021 Moonlight Blend (lightly chilled)

Course 4: Main Course

Certified Angus Beef® Brand Ribeye with Jalapeño Bearnaise, Truffle-Infused Potato Puree and Seasonal Vegetables

Wine Pairing: 2021 Cabernet Sauvignon, Newsom, and 2020 Mourvèdre, La Pradera

Course 5: Dessert

Lavender-Infused Texas Peach Tart with Honey-Thyme Ice Cream

Wine Pairing: 2023 Sauvignon Blanc, Dell Valley

Tickets for Panhandle to Table can be purchased via https://www.3forks.com/events/.