Passover is just around the corner and begins on April 19, and for North Texas Jewish families, that means gefilte fish. While younger generations ONLY know the processed product from companies like Manischewitz, older generations remember great gefilte fish (either in balls or loaves) made by their grandmothers. Following a recipe passed down through family, the team at Sea Breeze Fish Market & Grill in Plano is making amazing gefilte fish for Passover this year.
Sea Breeze gefilte fish will be sold in 3-ounce portions for $4 each. Guests should preorder by Friday, April 12 to guarantee availability. The gefilte fish will be available in-store for pick up April 17-20, so guests can enjoy it at home for their Seder dinner. The family recipe used at Sea Breeze will be prepared using predominantly Lake Superior whitefish and walleye pike, with other seasonal fresh fish added. Guests who wish to order fish to prepare their own gefilte at home should also preorder to guarantee availability.